Ingredients:
- 1 cup fresh, halved raspberries
- 2 cups fresh, quartered strawberries
- 1/2 cup sugar
- 1 tsp fresh orange zest
How To Make:
Mix up the berries and orange zest. Start heating in a sauce pan on medium heat. When the berries become soft and mushy, add the sugar and let the mixture boil. Then turn the
heat low and simmer for 5 more minutes. Turn off the heat and let it cool to room temperature. Store in the refrigerator in an air tight container. Enjoy it as a topping on cakes, ice creams, waffles and pancakes. Mix it up with a dash or fresh lemon juice, olive oil, salt and pepper to make a fresh salad dressing.
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