Ingredients:
- 1 pound frozen winter style veggies (broccoli and cauliflower)
- 1 ½ can low sodium, fat free chicken broth or vegetable broth or water
- ½ 10 oz can of diced tomatoes or Rotel
- 4-5 oz low-fat creamy cheese such as Velveeta Light, cubed
How To Make:
Place the veggies, tomatoes and broth in a large pot. Bring to a boil, then lower the heat and simmer for 40 minutes. Add the cheese and let it melt as you stir it. mash up the vegetables or leave them whole.
Soup Recipes
Modern India
Kids Corner








